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Home › Forums › Extract Recipes › Variations on a Kolsch extract recipe
dhall1137.
dhall1137Has anyone ever used Acidulated Malt? I am building a Kolsch extract recipe and was thinking of adding it to my steeping grains. Everything I have read makes it sound like it would accentuate a crisp finish. Any insight, including how much to use for a 5-gallon extract recipe, is much appreciated.
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